The Essential kitchen tools for beginners Diaries
Stage two. Fill in—or "flood"—the middle in the cookie with extra icing. If you're going for an extremely-smooth glance, slender the icing with a number of drops of water. Phase three. To fill in restricted corners, use a toothpick to tug the icing outward. You may as well make use of the toothpick to pop any air bubbles that kind. Step four. L